Moving to walkingwithfavor.com

Hi friends! I recently took the next leap on my blogging world, and I hope that you continue to follow me on this journey. I am now moving to walkingwithfavor.com from walkingwithfavor.wordpress.com.   I have posted some new posts there and been more inspired than ever. While I am still learning the loops, I feel…

Crunchy Chicken Salad

Two days ago, the lazy version of me dumped a whole chicken in a slow cooker to roast it. Yes, it can be done! It’s very convenient and lets you move on with your life. We had Roasted Chicken for dinner but with only two persons at home (me and hubby), we could not finish…

Ditch Potato Chips with Cucumber Chips

It’s almost the end of February and meal planning for next month is just around the corner. I vowed to maximize fridge and pantry contents before buying some more. I checked the vegetable bin and there are still some cucumbers left. Hubby’s office mate gave him some organic cucumbers. I had so much of my…

Easy Salsa

I super like Salsa especially when it is freshly made. I like it best when the ingredients are fresh from my garden. There are several variations of Salsa, but this is my most favorite as I have tweaked it based on my liking. My husband’s office mates are always requesting this every time they have…

Preservative-Free Beef Bone Broth Powder: Make Your Own Series

IF you are like me and made the decision to eat healthier and decided to prepare your own food, you are probably scouting for recipe ideas to try. It’s really so fun browsing on good photos on Pinterest as if you are looking at the menus in a restaurant. While there are tons of easy…

Homemade Gourmet Tuyo

Tuyo (Dried Herring) is a staple product in the Philippines perfect for breakfast. It is best paired with fried eggs and rice. While I am not a huge fan of this, I totally flipped when I have tasted the upgraded version of it. It’s called “gourmet tuyo”, and I must tell you it is so…

Kimbap: Korean Sushi

I follow a great blogger on Youtube namely Maangchi. She is so adorable and fun to watch. It is impossible not to be influenced by her bubbly attitude. I love Korean foods (especially barbecue). And when I’m craving for Korean foods, she is my go to teacher. Just follow her recipe and you’re good to…

Super Easy Shrimp Tempura

When I go to a Japanese restaurant, I am always fancied out on how their shrimp tempuras look like. It has a certain look that draws my palate to eat them right away. I super love it when they top it on my Udon. Aaah, it doesn’t get any better than that. Unfortunately, I can’t…

My Lazy Yakitori

We all know Japanese are very creative when it comes to preparing their food. Yakitori is a Japanese dish that involves skewering the meat with skewer like bamboo stick. I call mine “Lazy Yakitori” because I adapted the main recipe to suit my needs and mood. This is in no way disrespecting the dish, but…

Grab and Go Healthy Oatmeal Drink

Have you ever woken up only to find out you’re running late for work or school? Or you got up and not feeling the vibes to cook anything yet? Or feeling like justĀ sitting down and drink a warm cup of fluid while you are trying to wake up yourself from a nice sleep? Worry no…

Homemade Egg Protein Powder

Mornings are always extremely busy, and it seems like we are always in a hurry. I struggle on waking up early, and my husband is always hesitant to wake me up. I’m also face with the dilemma of not wanting to eat anything solid but just a warm cup of drink. So to solve my…

Yay! Tender, Tasty Chuck Roast!

I have cooked Chuck Roast in the past just by making it into a stew. That was the time that I still do not know yet that every cut of beef has its best way of cooking it. I get it. Yea, I’m the trial-and-error type of cook. But hey, aren’t we all learners in…